Our olives are fresh, healthy and full of all-natural nutrients. We never pasteurise or sterilise our olives or our olive oils. This process is commonly used by other companies to extend the shelf life up to 3 years – but it significantly affects the nutritional value and taste. Bottled olives are soggy and dull; ours remain crisp and firm for much longer than conventionally processed olives. Eat your olives fresh, as nature intended!
We offer a wide range of stuffed and pitted olives which you can use in starter dishes and main courses to enhance flavour, bring freshness and variety to your menu.
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Halkidiki Olives
Grown in the Halkidiki region of Northern Greece, these pale green pitted olives offer a firm texture and provide a slightly tart and peppery flavour.
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Kalamata Olives
These deep black plump olives are from the Kalamata area of Greece. They have been packed in an all-natural oil and brine mixture, for added flavour and to lock in freshness.
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Garlic Stuffed Olives
Succulent olives stuffed with a whole clove of garlic treated so that it retains all of its crunch and sweetness and offers only the most subtle garlic flavour.
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Jalapeno Stuffed Olives
Large green olives stuffed with sliced jalapeno, the spicy and more aromatic relative of the red pepper. They make an excellent snack by themselves or a classic addition to various dishes.
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Piri-Piri Stuffed Olives
Premium large green olives, stuffed with red hot piri-piri chilli peppers for a zingy, tongue-tingling treat or unique addition to any dish.
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Kasbah Blend
Pitted Greek green and Kalamata olives with organic rosewater, chilli and aromatic spices to add a unique Mediterranean touch to any dish.
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Harissa Spiced Olives
Mixed green and black pitted olives, dressed with a flavourful hot and spicy Harissa chilli pepper paste with the addition of crushed lemon.
The Benefits of Using Olives
When adding olives to fine dishes, show your clients you care for their health and cater to their taste buds by using only the best in fresh produce. Set yourself apart from your competitors and earn industry exclusivity by using fresh, flavourful and extremely nutritious olives. Introduce your clientele to the succulent texture and unique aromatic aromas of the finest fruit the Mediterranean has to offer, marinated with a variety of fragrant herbs and spices in natural extra virgin oils.
